Restaurants and Mobile Food Service Market, Global Outlook and Forecast 2024-2031

Report ID: 1649714 | Published Date: Jan 2025 | No. of Page: 62 | Base Year: 2024 | Rating: 4.8 | Webstory: Check our Web story

The restaurants and mobile food services market consists of sales of restaurants and mobile food services and related goods by entities (organizations, sole traders and partnerships) that provide food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating; provide food services to patrons who generally order or select items (e.g., at a counter, in a buffet line) and pay before eating; or prepare and/or serve a specialty snack (e.g., ice cream, frozen yogurt, cookies) and/or nonalcoholic beverages (e.g., coffee, juices, sodas) for consumption on or near the premises. This market includes revenues from sales by restaurants to a delivery service but not the revenues of the delivery service itself.
This report contains market size and forecasts of Restaurants and Mobile Food Service in Global, including the following market information:
Global Restaurants and Mobile Food Service Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global top five companies in 2021 (%)
The global Restaurants and Mobile Food Service market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period 2022-2028.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Chain Store Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Restaurants and Mobile Food Service include Darden Restaurants, Yum China Holdings, McDonald's, Chipotle, Berkshire Hathaway, Subway, Zensho Holdings, Chick-fil-A and Brinker International and etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Restaurants and Mobile Food Service companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Restaurants and Mobile Food Service Market, by Type, 2017-2022, 2023-2028 ($ millions)
Global Restaurants and Mobile Food Service Market Segment Percentages, by Type, 2021 (%)
Chain Store
Standalone
Global Restaurants and Mobile Food Service Market, by Application, 2017-2022, 2023-2028 ($ millions)
Global Restaurants and Mobile Food Service Market Segment Percentages, by Application, 2021 (%)
Full-Service Restaurants
Limited-Service Restaurants
Global Restaurants and Mobile Food Service Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions)
Global Restaurants and Mobile Food Service Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Restaurants and Mobile Food Service revenues in global market, 2017-2022 (estimated), ($ millions)
Key companies Restaurants and Mobile Food Service revenues share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Darden Restaurants
Yum China Holdings
McDonald's
Chipotle
Berkshire Hathaway
Subway
Zensho Holdings
Chick-fil-A
Brinker International
Bloomin’ Brands

Frequently Asked Questions
Restaurants and Mobile Food Service Market report offers great insights of the market and consumer data and their interpretation through various figures and graphs. Report has embedded global market and regional market deep analysis through various research methodologies. The report also offers great competitor analysis of the industries and highlights the key aspect of their business like success stories, market development and growth rate.
Restaurants and Mobile Food Service Market report is categorised based on following features:
  1. Global Market Players
  2. Geopolitical regions
  3. Consumer Insights
  4. Technological advancement
  5. Historic and Future Analysis of the Market
Restaurants and Mobile Food Service Market report is designed on the six basic aspects of analysing the market, which covers the SWOT and SWAR analysis like strength, weakness, opportunity, threat, aspirations and results. This methodology helps investors to reach on to the desired and correct decision to put their capital into the market.

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