Organic plant-based protein powders are made with protein derived from plants such as organic soybeans and peas. Plant-based protein is beneficial for weight loss. Plant-based protein tends to be lower in calories and fat than animal protein, but higher in fiber and essential nutrients. Organic plant protein powder can provide the protein needed by the human body in a Kant way.
This report contains market size and forecasts of Organic Plant Based Protein Powders in global, including the following market information:
Global Organic Plant Based Protein Powders Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Organic Plant Based Protein Powders Market Sales, 2017-2022, 2023-2028, (Tons)
Global top five Organic Plant Based Protein Powders companies in 2021 (%)
The global Organic Plant Based Protein Powders market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period 2022-2028.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Soy Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Organic Plant Based Protein Powders include ADM, Cargill, DuPont, Manildra, AGT Food And Ingredients, A&B Ingredients, Ingredion, Scoular and Roquette, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Organic Plant Based Protein Powders manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Organic Plant Based Protein Powders Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Tons)
Global Organic Plant Based Protein Powders Market Segment Percentages, by Type, 2021 (%)
Soy
Wheat
Pea
Others
Global Organic Plant Based Protein Powders Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Tons)
Global Organic Plant Based Protein Powders Market Segment Percentages, by Application, 2021 (%)
Food Processing
Nutritional Products
Animal Feed
Others
Global Organic Plant Based Protein Powders Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Tons)
Global Organic Plant Based Protein Powders Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Organic Plant Based Protein Powders revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Organic Plant Based Protein Powders revenues share in global market, 2021 (%)
Key companies Organic Plant Based Protein Powders sales in global market, 2017-2022 (Estimated), (Tons)
Key companies Organic Plant Based Protein Powders sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
ADM
Cargill
DuPont
Manildra
AGT Food And Ingredients
A&B Ingredients
Ingredion
Scoular
Roquette
Tereos
Axiom Foods
Cosucra
Green Lab
Kerry
Vestkorn Milling
Gemef Industries
Hill Pharma
Farbest Brands
Glanbia
Glico Nutrition
Gushen Group
Sports Supplements
WhiteWave Foods