A smoothie is a drink made from pureed raw fruit and/or vegetables, typically using a blender. A smoothie often has a liquid base such as water, fruit juice, plant milk, and sometimes dairy products (milk, yogurt, ice-cream or cottage cheese). Smoothies may be made using other ingredients such as crushed ice, sweeteners (e.g. honey, sugar, stevia, or syrup), whey powder, nuts, nut butter, seeds, tea, chocolate, herbal supplements, or nutritional supplements.
A smoothie using dairy milk is similar to a milkshake, which typically has no or less fruit and uses ice cream or frozen yogurt.
This report focus on Gluten-free Smoothies market. It`s better choice for people who is gluten-free due to Coeliac disease, an intolerance or if you’re just reducing your grain intake.
This report contains market size and forecasts of Gluten-free Smoothies in global, including the following market information:
Global Gluten-free Smoothies Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Gluten-free Smoothies Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Gluten-free Smoothies companies in 2021 (%)
The global Gluten-free Smoothies market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Fruit-based Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Gluten-free Smoothies include Maui Wowi Hawaiian Coffees & Smoothies, Dr. Smoothie, Bolthouse Farms, Super Cubes, Smoodypod Group, Smoothie King, Emerald City Smoothie, WildOrchard and Happy Planet, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Gluten-free Smoothies manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Gluten-free Smoothies Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Gluten-free Smoothies Market Segment Percentages, by Type, 2021 (%)
Fruit-based
Dairybased
Others
Global Gluten-free Smoothies Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Gluten-free Smoothies Market Segment Percentages, by Application, 2021 (%)
Food Service
Supermarkets/Hypermarkets
Departmental Stores
Specialty Stores
Others
Global Gluten-free Smoothies Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Gluten-free Smoothies Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Gluten-free Smoothies revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Gluten-free Smoothies revenues share in global market, 2021 (%)
Key companies Gluten-free Smoothies sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Gluten-free Smoothies sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Maui Wowi Hawaiian Coffees & Smoothies
Dr. Smoothie
Bolthouse Farms
Super Cubes
Smoodypod Group
Smoothie King
Emerald City Smoothie
WildOrchard
Happy Planet
Odwalla
Frozen Garden
Back Country Foods
Smoothie Solutions
Boostie