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All-Vegetable Shortening are solid fats that are made by hydrogenating vegetable oils such as soybean oil or cotton seed oil. These shortenings are healthy alternatives to butter and lard for baking and greasing purposes. Vegetable shortenings display similar properties of butter and lard in terms of maintaining the solid texture at room temperature but are void of any kind of flavour or odour.
This report contains market size and forecasts of All-Vegetable Shortening in global, including the following market information:
Global All-Vegetable Shortening Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global All-Vegetable Shortening Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five All-Vegetable Shortening companies in 2021 (%)
The global All-Vegetable Shortening market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Non-Emulsion Type Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of All-Vegetable Shortening include Hain Celestial, Ventura Foods, Matrixx Initiatives, Admiration Foods, Bunge North America, Crisco, Cai Lan Oils&Fats Industries, Tuong An Vegetable Oil and Golden Hope Nha Be and etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the All-Vegetable Shortening manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global All-Vegetable Shortening Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global All-Vegetable Shortening Market Segment Percentages, by Type, 2021 (%)
Non-Emulsion Type
Emulsion Type
Global All-Vegetable Shortening Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global All-Vegetable Shortening Market Segment Percentages, by Application, 2021 (%)
Instant Noodles
Confectionery
Bakery
Global All-Vegetable Shortening Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global All-Vegetable Shortening Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies All-Vegetable Shortening revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies All-Vegetable Shortening revenues share in global market, 2021 (%)
Key companies All-Vegetable Shortening sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies All-Vegetable Shortening sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Hain Celestial
Ventura Foods
Matrixx Initiatives
Admiration Foods
Bunge North America
Crisco
Cai Lan Oils&Fats Industries
Tuong An Vegetable Oil
Golden Hope Nha Be
Tan Binh Vegetable Oil
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